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    Craft Beer News

    Rahr and Lakewood Brewing collaborate on beer but the name's a mouthful

    Teresa Gubbins
    Aug 31, 2014 | 1:39 pm
    Beer in glasses closeup
    Craft beer news.
    iStock

    For the first time ever in the history of North Texas craft beer, two local breweries have come together to collaborate on a beer release. The brewers? Rahr & Sons of Fort Worth and Lakewood Brewing Company of Garland. The beer? A special limited-edition Belgian-inspired dubbel ale that combines their unique styles.

    The name? DFW: A Collaboration of Two Breweries.

    Come again?

    Are all the good beer names taken? Because "DFW: A Collaboration of Two Breweries" does not roll off the tongue. "DFW: A Collaboration of Two Breweries" is unwieldy. Imagine yourself walking up to a local retailer or craft-beer dispenser and saying, "Hello, I'll have a pint of the DFW: A Collaboration of Two Breweries."

    "DFW: A Collaboration of Two Breweries" is possibly the least imaginative name ever applied to a beer. "DFW: A Collaboration of Two Breweries" says, "I couldn't be bothered to spend even 15 seconds devising some kind of nominally clever, pull-it-out-of-my-hat nickname."

    Belgian dubbels are nice malty beers that balance sweetness with bitterness. This one has an ABV of 6.4 percent, which is drinker-friendly and not overwhelming. Rahr's Fritz Rahr contributed a blend of German malts, while Lakewood's Wim Bens, a native of Belgium, added Belgian yeast and candi sugar. The result is a malty and sweet Belgian-style ale for easy drinking.

    How about, "The Collaboration"? Or "Lake-Rahr"? What about "The Wimser" or "The Fritzer"?

    Bens, Lakewood's owner and founder, began his brewing career at Rahr & Sons. "I’m very excited to team up with Rahr & Sons to create a beer that showcases the heritage of both our breweries," said Bens in a release.
    A spokeswoman said that they would probably shorten the name to "DFW." It will debut in late October, when it will be on tap at various venues during North Texas Beer Week (October 31-November 9) and at retailers in 22-ounce bottles.
    unspecified
    news/restaurants-bars

    In A Pickle

    Dallas-based Smoothie King chain debuts puckery new pickle smoothie

    Teresa Gubbins
    May 12, 2026 | 2:17 pm
    Smoothie King pickle smoothie
    Smoothie King
    Pickle flavored smoothie from Smoothie King.

    The ever upwardly trending pickle flavor is surfacing in the unlikeliest of places: Smoothie King, the Dallas-based smoothie chain, is releasing a new limited-edition Pickle Smoothie — for those who love pickles so much they could drink them.

    Smoothie King is partnering with Grillo's Pickles, a Boston-based pickle company, on a beverage that combines Grillo’s Pickles with bananas, kale, and coconut water for what they describe as a refreshingly tangy drink infused with electrolytes designed to support hydration.

    The drink is $5.99 for a 20-ounce serving, and will be available through the summer. They'll be giving out free 4-ounce samples on May 16, while supplies last. A Today writer who ran out and tried it found that the banana and pickles both had an equally strong presence, and that it was "not bad." That's some reporting.

    Grillo's Pickles was founded in 2008 by Travis Grillo, who launched the business as a small wooden pushcart in Boston Common, using his family's 100-year-old recipe. It has since grown into a nationwide brand, with their bottles topped with kelly-green lids sold in the refrigerator section of major grocery chains such as Walmart, Target, Whole Foods, Kroger, and Aldi.

    Smoothie King is based in Dallas and is owned by Wan Kim, who opened the first Smoothie King franchise in Korea before eventually acquiring the national chain. He's also a major presence in Dallas' restaurant scene, opening the acclaimed Asian-themed Nuri Steakhouse in Uptown Dallas in 2024, and more recently debuting a chicken tenders concept on Dallas' Greenville Avenue called Flock & Fresh on May 2.

    Pickles have emerged in recent years as one of the buzziest flavors, including Fort Worth's own craft beer brewer Martin House Brewing Co., a pickle pioneer that has released a number of pickle-flavored beers. H-E-B just joined the pickle party with a new Pickle Chamoy Sherbet, and national boutique grocery chain Trader Joe's is about to reprise its annual Pickle Season onslaught of pickle-flavored products such as Dill Pickle Mustard and Pickle-Flavored Potato Chips.

    Beyond their flavor, pickles are a fermented item which can offer nutritional/probiotic benefits, although Smoothie King VP of R&D and Product Marketing Lori Primavera focuses primarily on the hydration aspect.

    "At Smoothie King, every recipe starts with delicious nutrition in mind," Primavera says in a statement. "Pickles are not only delicious and having a cultural moment, they also offer real nutritional benefits, especially known for their enhanced hydration. That combination gave us an opportunity to explore them in a new format and push our innovation into new territory, reimagining how a beloved flavor can deliver both function and taste."

    Grillo's Pickles Chief Commercial Officer Mark Luker calls them "functional benefits."

    "We love to do unhinged collabs at Grillo's," Luker says. "With that, we don't always get to talk about the functional benefits of pickles. When we partnered with Smoothie King for a hydration smoothie, we knew this was a great opportunity to do both. Those who are willing to try will be pleasantly surprised (and hydrated)."

    And if pickles are not your thing, Smoothie King is also simultaneously unveiling five watermelon smoothies including fan-favorite Watermelon Hydration, Watermelon X-Treme, Gut Health, The Activator Recovery Watermelon, and Power Meal Slim Watermelon.

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    news/restaurants-bars
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